Main Courses

Breaded chicken breast, served with French fries, steamed broccoli and tartar sauce

Angus beef tenderloin, served with gratinated potato, carrot puree and your choice of sauce

Grilled boneless chicken, served with potato wedges, steamed broccoli, roasted red pepper

Sliced grilled steak topped with Café-de-Paris sauce and crispy fries

Grilled salmon, homemade teriyaki sauce, grilled pineapple, bok choy and green beans

Onions, fresh mushrooms served with steamed rice